Food Expo 2019 Proves Popular

 

Food displays

Food displays

We are excited beyond measure. We had an awesome last day of the Traditional Food and Beverages Expo, 6 April 2019. The attendance holds the record for all Expos to date. We had 245 people climbing the mountain, a double increase from the previous 120. We also had international guests, a dozen tourists from Germany, United Kingdom and France. Real and meaningful inter-cultural exchange.

Vast array of food varieties. Home brewed traditional beer was a crowd favourite. Nqindi the poet was a star attraction. Stellar performances by Hwabaraty, Charles Banda and Drums of Peace.

Eminent personalities came through. These include Sibangilizwe Nkomo, son of late Vice President Joshua Nkomo and NUST Vice Chancellor Professor Mqhele Dlodlo.

Taking this opportunity to thank our exhibitors – Matobo women farmers, Harvest Plus, Welt Hunger Helf – ABC Project, Department of Research in the Ministry of Agriculture, LFSP-EXTRA, ZRBF-MELANA, Chinhoyi University of Technology, Midlands State University, Ingwebu Breweries, Alliance Francaise Bulawayo, African Tillers, Elevate Trust and Matobo National Park.

Guests at the Expo

Guests at the Expo

A hearty thank you to all guests from Bulawayo and Matobo who graced the occasion. Gratitude to the National Gallery of Zimbabwe in Bulawayo for exhibition material.

Special mention and appreciation to our 2019 implementing partner African Food Revolution.

Learning about traditional food

Learning about traditional food

Format of Food Expo 2019

Between 1 and 5 April 2019, Amagugu International Heritage Centre will host primary and secondary schools for an educative culinary experience. We will share with the young ones various African dishes – how they are prepared and the attendant nutritional value.

6 April we are open to the general public. Various traditional foods and beverages will be on display. There will also be exhibitions by corporates in the traditional food and beverages value chain.

Eat and drink as you please. #BraaiOnTheRocks and a mountain top music experience too. #foodexpo2019 #amaguguheritage

Amagugu Food Expo 2019 will be held from 1 - 6 April 2019

Amagugu Food Expo 2019 will be held from 1 – 6 April 2019

Amagugu Food Expo 2019

Amagugu Food Expo 2019 will be held from 1 - 6 April 2019

Amagugu Food Expo 2019 will be held from 1 – 6 April 2019

Your favourite Traditional Food and Beverages Expo makes a return this April. Mark the dates 1 – 6 April 2019. The Expo is an annual showcase of traditional foods and beverages by Matobo women. At a time when people are pursuing healthy lifestyles, the Expo is a space to raise awareness and promote various traditional foods and beverages for their inherent nutrional value. In light of climate change, the Expo promotes drought resistant indigenous seed varieties.

Besides food and seed displays by Matobo women, the Expo features corporate displays.

New in 2019 is a guests’ cooking competition and a traditional foods and beverages conference.

You are more than welcome to join us on any of the Expo days. We also take this opportunity to invite interested exhibitors – companies, institutions and non governmental organisations with a role to play in the food chain.

Do not hesitate to get in touch with us on the following numbers and e-mail:

0773 017 831, 0712 701 651
amaguguheritage@gmail.com

Preservation of Ndebele Art and Architecture

We had the honour of hosting on Wednesday 12 December the launch of the book Preservation of Ndebele Arts and Architecture. Commissioned by the National Gallery of Zimbabwe in Bulawayo, the book has chapter contributions by Pathisa Nyathi, Professor John Knight, Clifford Zulu and Andre F. van Rooyen. Editors are Violette Kee-Tui and Pathisa Nyathi.
Courtesy of a grant under the auspices of the USA Ambassador’s Fund for Cultural Preservation, the book documents the art of traditional hut painting as practiced by women in Matobo district. The structural outlay of Ndebele homesteads is also explored and its symbolism unpacked.
The guest of honour at the launch was His Excellency, the USA Ambassador to Zimbabwe, Brian A. Nichols.
The book is highly recommended particularly for those interested in understanding Ndebele hut painting – when it is done, by whom, how and for what purpose.
The book is not for sale but copies will be available in local libraries for greater public access.
Pictures show highlights of what was an awesome day.

Preservation of Ndebele Art and Architecture

Ambassador Brian A Nichols hands over a copy of the book to daughter of painted home owner

Ambassador Brian A. Nichols holds a copy of the book handed over by Pathisa Nyathi

Ambassador Brian A. Nichols holds a copy of the book handed over by Pathisa Nyathi

Preservation of Ndebele Art and Architecture

The United States Ambassador to Zimbabwe, Brian A. Nichols, will be at Amagugu International Heritage Centre on Wednesday 1 2 December 2018. The occasion is the launch of the book Preservation of  Ndebele Art and Architecture. Chapter contributions in the book are by Pathisa Nyathi, Clifford Zulu, Andre F. van Rooyen and John Knight. Editors are Pathisa Nyathi and Violette Kee Tui. The book documents traditional hut painting as practised in Matobo District. Vernacular architecture, as epitomised by rondavel huts and outlay of Ndebele homesteads, is also a core focus of the book. The project is funded under the auspices of the US Ambassador’s Fund for Cultural Preservation. Copies of the book will be available in local libraries.

Invitation to Book Launch - Preservation of Ndebele Art and Architecture

Invitation to Book Launch – Preservation of Ndebele Art and Architecture

Place and Space Making

Thursday 22 November 2018 was an awesome day. We played host to over 25 organisations from across Zimbabwe and Africa who convened at Amagugu under the banner of the National Transitional Justice Working Group.

NPRC Chairman Justice Selo Nare leading a session

NPRC Chairman Justice Selo Nare leading a session

The day was a day of discussions. Discussions about truth telling, healing and forgiveness. Part of the institutions on the day was the National Peace and Reconciliation Commission led by its chairman Justice Selo Nare and Commissioner Choice Ndoro. Not only were the conversations robust and illuminating, the gathering of the delegates in our gazebo demonstrated the vitality and utilitarian value of our place and space.

Set up of the day

Set up of the day

We did something different and it came out just fine. Amagugu International Heritage Centre is open for business!

#amaguguheritage

Amagugu in Mauritius

In fulfillment of our obligation as accredited NGO advisor to the UNESCO 2003 Convention on Intangible Cultural Heritage, Amagugu International Heritage Centre is in Mauritius observing the 13th Session of the Inter-Governmental Committee for the Safeguarding of Intangible Cultural Heritage (ICH). The Committee meeting is an annual gathering and serves to review the work of st

Amagugu Observor Status

Amagugu Observor Status

ate parties in safeguarding intangible cultural heritage. At the Committee meetings, accredited NGOs under the banner of the ICH NGO Forum convene side events to explore strategies on how best to complement the work of state parties. Our Programs Manager Butholezwe Nyathi had the opportunity to share with the UNESCO Director General Ms Audrey Aozulay highlights of our cultural heritage interventions in Zimbabwe.

Butholezwe Nyathi (left) with Audrey Azoulay

Butholezwe Nyathi (left) with Audrey Azoulay

 

Amagugu remains committed to contribute to enhanced protection and promotion of ICH at the global level. #amaguguheritage #13COM

Mauritius Landscape

Mauritius Landscape

Amagugu Commissions Lighting and Water System

Courtesy of support from the Rotary Club of Bulawayo South, Amagugu International Heritage Centre commissioned on 15 November 2018 a solar powered electricity supply system. Also commissioned was a 5000 litre water tank. The project is valued at US$10 000.

5000litre water tank

5000litre water tank

The two investments are set to improve the experiences of our guests. With power supply, we will effective 2019 be expanding our programming into the night by hosting storytelling sessions targeting particularly visitors coming for camping. Stable water supply is also important for the hygiene of our guests.
We take this opportunity to publicly express our gratitude to the Rotary Club of Bulawayo South for their kind gesture.

Benevolent Benefactor -Rotary Club of Bulawayo South

Benevolent Benefactor -Rotary Club of Bulawayo South

Solar Panels

Solar Panels

Visits to Njelele Shrine Keeper

IMG_0001One of the fascinating experiences for students visiting Amagugu International Heritage Centre are visits to the Njelele shrine keeper. Take note, visits are to the shrine keeper’s homestead and not the shrine itself.
Seasonal visits to the shrine and rituals conducted are explained to the students. Artefacts found on the site and their use are also explained. The same applies to regalia worn, dances and songs performed during the rain making festivities.

Role simulation of Njelele shrine rituals

Role simulation of Njelele shrine rituals

As accredited advisor to the UNESCO 2003 Convention on Intangible Cultural Heritage, Amagugu International Heritage Centre values these experiences as they are central to the preservation of local intangible cultural heritage.
The proclamation of Matobo as a World Heritage Site by UNESCO in 2003 is partly premised on the symbolism of Njelele as a rain making shrine.

Schol children following proceedings attentively

Schol children following proceedings attentively

 

Traditional Kitchen Tours

Tour Guide Mr. Dube demonstrates to students the various items that were used in the Ndebele kitchen (umkulu) and their specific usages.

Tour Guide Mr. Dube demonstrates to students the various items that were used in the Ndebele kitchen (umkulu) and their specific usages.

As part of our cultural heritage experience, we have a traditional kitchen which provides insight into utensils used in a traditional Ndebele kitchen. Traditional sitting arrangements between women and men are discussed. True to our participatory orientation, students visiting the Centre get to have a feel of grinding millet using a pebble and grinding stone. A pestle and mortar are also available for an experiential feel. Our annual Traditional Food and Beverages Expo compliments this standard tour experience.